This July, The Manila Hotel invites guests to savor an enticing selection of culinary experiences across its renowned dining outlets. Fresh Offerings at the Lobby Lounge and Tap Room In celebration of World Chocolate Day, the Lobby Lounge presents a mouthwatering Chocolate Afternoon Tea available from July 7 to 13, between 11:00 am and 6:00 pm. Guests can delight in
The Manila Hotel proudly adds another accolade to its legacy of excellence, having received the Rising Star Award from Trip.com at the recently concluded Envision 2025 Global Partner Conference held in Shanghai, China. The prestigious event brought together hospitality and tourism leaders from around the world, honoring outstanding performance and forward-thinking partnerships in the global travel industry. Bestowed upon properties
This June, The Manila Hotel invites guests to indulge in a selection of memorable dining experiences, from lavish buffets and elegant set menus to seasonal promotions and exclusive discounts. Festive Feasts at Café Ilang-Ilang Mark two special holidays, Philippine Independence on June 12 and Manila Day on June 24, with a flavorful celebration at Café Ilang-Ilang. The acclaimed restaurant’s enhanced
Say C’est délicieux! Goût de France returns in 2025, and The Manila Hotel’s iconic Champagne Room proudly joins this global celebration of French gastronomy. Launched in 2015 by the French Ministry of Foreign Affairs, Goût de France was created following UNESCO’s recognition of the “Gastronomic Meal of the French” as part of the Intangible Cultural Heritage of Humanity. The initiative
In a bold move to align with mindful gastronomy and sustainability movements, The Manila Hotel—recognized as the Best Heritage Hotel by Tatler Philippines and Philippines Leading Hotel at the World Travel Awards—unveils a curated selection of vegan and vegetarian dishes that will soon be showcased across its dining outlets and banquet offerings. Announced by Marvin Kim Tan, Vice President for
The Art Gallery by The Manila Hotel proudly presents Flowers of May, a vibrant and uplifting exhibition by acclaimed Filipino artist Manuel Baldemor. The exhibit pays homage to the beloved Flores de Mayo festival, a time-honored celebration of beauty, devotion, and renewal. Following the contemplative tone of his recent Kuwaresma series, Baldemor now shifts to a more joyful expression of
This July, The Manila Hotel invites guests to savor an enticing selection of culinary experiences across its renowned dining outlets. Fresh Offerings at the Lobby Lounge and Tap Room In celebration of World Chocolate Day, the Lobby Lounge presents a mouthwatering Chocolate Afternoon Tea available from July 7 to 13, between 11:00 am and 6:00 pm. Guests can delight in
The Manila Hotel proudly adds another accolade to its legacy of excellence, having received the Rising Star Award from Trip.com at the recently concluded Envision 2025 Global Partner Conference held in Shanghai, China. The prestigious event brought together hospitality and tourism leaders from around the world, honoring outstanding performance and forward-thinking partnerships in the global travel industry. Bestowed upon properties
This June, The Manila Hotel invites guests to indulge in a selection of memorable dining experiences, from lavish buffets and elegant set menus to seasonal promotions and exclusive discounts. Festive Feasts at Café Ilang-Ilang Mark two special holidays, Philippine Independence on June 12 and Manila Day on June 24, with a flavorful celebration at Café Ilang-Ilang. The acclaimed restaurant’s enhanced
Say C’est délicieux! Goût de France returns in 2025, and The Manila Hotel’s iconic Champagne Room proudly joins this global celebration of French gastronomy. Launched in 2015 by the French Ministry of Foreign Affairs, Goût de France was created following UNESCO’s recognition of the “Gastronomic Meal of the French” as part of the Intangible Cultural Heritage of Humanity. The initiative
In a bold move to align with mindful gastronomy and sustainability movements, The Manila Hotel—recognized as the Best Heritage Hotel by Tatler Philippines and Philippines Leading Hotel at the World Travel Awards—unveils a curated selection of vegan and vegetarian dishes that will soon be showcased across its dining outlets and banquet offerings. Announced by Marvin Kim Tan, Vice President for
The Art Gallery by The Manila Hotel proudly presents Flowers of May, a vibrant and uplifting exhibition by acclaimed Filipino artist Manuel Baldemor. The exhibit pays homage to the beloved Flores de Mayo festival, a time-honored celebration of beauty, devotion, and renewal. Following the contemplative tone of his recent Kuwaresma series, Baldemor now shifts to a more joyful expression of
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